A juicy burger topped with your choice of Cheddar or Swiss Cheese.
Glazed with a zesty barbeque sauce and crisp fried onions. Served with fries.
Our premium burger topped with imported Irish Bacon and Cheddar Cheese.
An Irish twist on cobbler, baked with an oatmeal topping and served warm with vanilla ice cream.
Traditional Irish potato pancakes with sour cream and chives. Can be served with melted cheddar and smoked salmon.
Ten large chicken wings, split, fried crispy and tossed in our own special sauce. Served mild, medium, or hot with Bleu cheese dressing and vegetable crudités.
Delicately smoked salmon, sliced thin and served with minced shallots, capers, chopped, hard-boiled egg and assorted crackers with garlic cream cheese on the side.
Jumbo, rope-cultured mussels steamed in white wine, lightly seasoned and finished with a touch of cream and fresh chives.
Traditional Irish pork sausages, imported from Ireland, grilled and served with champ, caramelized pearl onions and brown gravy.
Choice ground sirloin, lightly seasoned in a rich, brown gravy, topped with champ and served with fresh vegetables. Available with grated cheese topping.