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LUNCH | BRUNCH | DINNER

Brunch 11am - 3pm Saturday & Sunday

At our Irish pub, every meal celebrates tradition, flavor, and hospitality. From classic fish and chips to hearty shepherd’s pie, our menu offers a delicious mix of authentic Irish dishes, made with fresh, local ingredients. Enjoy great food, warm company, and a taste of Ireland’s rich culinary heritage.

Sláinte!

Whole menu served during Brunch PLUS Lunch Specials!


Serving Hours:

Mon - Thu   11:30am - 11:00pm

Fri   11:30am - Midnight

Sat   11:00am - Midnight

Sun   11:00am - 10:00pm

*Limited late night menu available each day 

Food Menu Download
Brunch Menu Download

Daily Specials – A Taste of Tradition, Freshly Prepared

 Craving something new? Our daily specials feature fresh, seasonal ingredients and classic Irish flavors. From hearty stews to lighter bites, there’s always a tasty surprise. Ask your server about today’s offerings—your new favorite dish might be waiting!

Feel free to call or ask your waiter for details.

Appetizers

IRISH EGG ROLLS

$10.95

Three large spring rolls of Corned Beef & Cabbage, with Thousand Island sauce for dipping

SCOTCH EGG

$9.50

 Hard-boiled egg encased in Irish-style sausage meat

SMOKED FISH DIP

$9.95

House-Made delicately-smoked fish served with crackers, veggie sticks jalapeños

DUBLIN BAY SHRIMP COCKTAIL

$12.95

Five jumbo shrimp served over a bed of shredded lettuce and our homemade Irish-style cocktail

GALWAY MUSSELS

$17.95

10 large mussels in a white wine cream sauce, served with dinner rolls

SLICED SMOKED SALMON*

$19.95

With minced shallots, capers, chopped hard-boiled egg, assorted crackers, and homemade garlic boursin

WEXFORD WINGS

Jumbo chicken wings, fried crisps, served with celery, carrots & house m a d e blue cheese dressing.

   6 wings...$12.50

   8 wings...$15.50

Tossed in your choice of our house-made sauces, add $1.25

  - Original Buffalo

  - Buffalo Honey

  - Bombay Curry

  - BBQ Guinness

CHICKEN TENDERS

$13.95

Three large, battered, fried plump chicken tenders served with celery, carrot sticks and our

house made blue cheese

Tossed in your choice of our house-made sauces, add $1.25

  - Original Buffalo

  - Buffalo Honey

  - Bombay Curry

  - BBQ Guinness

CHIPS & SALSA

$5.95

Yellow corn tortilla chips, salsa with chopped onion and fresh cilantro

LOADED POTATO WEDGES

$12.50

Our Famous potato wedges covered in melted cheese, bacon and sour cream

BOXTY POTATO PANCAKES

$5.95

Irish-style potato pancakes

 - with sour cream & chives $11.50

 - with melted cheddar $12.50

 - with smoked salmon* $19.95

SPINACH AND CHEESE DIP

$9.50

Steamed spinach lightly seasoned and blended with four cheeses; served with tortilla chips

WEDGE SALAD

$7.95

Traditional favorite w e d g e of Iceberg lettuce topped with bacon bits, chopped tomatoes & blue cheese


Sides & Such

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FAMOUS FIDDS POTATO WEDGES

$7.50

Award-winning potato wedges

CEILI CHIPS

$7.95

Homemade thin-sliced deep fried

potato crisps

CHAMP

$5.95

Belfast recipe for mashed potatoes with chives

FRESH VEGGIE MEDLEY

$5.95

Consisting of sautéed yellow squash, zucchini, red onions and red and green peppers

COLCANNON

$5.95

Mashed potatoes mixed with cabbage, a Dublin favorite

APPLESAUCE

$2.95

SAUTÉED MUSHROOMS

$4.50

Soups

Cup $4.50 | Bowl $6.50 | Add cup of soup or side salad with any entree $3.95

POTATO & LEEK

Our own special recipe and a pub

favorite! topped with bacon, chives scallion & crumbled cheddar

SOUP OF THE DAY

$7.95

Ask your server about our chef's creation!


Traditional Irish Fare

FISH AND CHIPS

$20.95

Three large center-cut filets of Atlantic

Cod dipped in beer-batter, fried golden brown and served with our award-winning potato wedges and home made remoulade sauce 

HEN IN A POT

$16.50

Tender chicken breast, carrots, celery, and

onions seasoned in thick gravy and served in a

crock pot with pastry crust and champ

SHEPHERD'S PIE

$15.95

Tender chicken breast, carrots, celery, and

onions seasoned in thick gravy and served in a

crock pot with pastry crust and champ

 - add grated cheddar topping for $1

IRISH STEW

$22.95

Lean corned beef served o n a bed of steamed shredded cabbage with carrots, potatoes, a n d caramelized pearl onions, with parsley sauce o n the side

BANGERS AND MASH

$18.95

Three large Irish-style pork sausages, grilled and served with champ caramelized pearl onions and brown gravy

STEAK TIPS*

$19.95

Tender bites of grilled ribeye in a rich wine sauce, served with fresh vegetables and choice of potato

GAELIC STEAK

$23.95

8 oz. Grilled Salmon filet, served with mixed grilled vegetables, mashed potatoes and a side of paisley sauce


Fiddler's Burgers

An 8 oz. prime Angus patty cooked to your liking, with lettuce, tomato, and onion on the side, served with our famous potato wedges *see consumer advisory.

CONNAUGHT BURGER

$14

Served perfectly plain

LEINSTER BURGER

$15.50

Topped with your choice of Swiss or Cheddar cheese

MUNSTER BURGER

$15.50

Topped with bbq Guinness sauce and beer battered onion rings

ULSTER BURGER

$17.50

Our premium burger topped with Irish-style bacon and cheddar cheese

PATRICIO BURGER

$17.50

Topped with chili and cheddar cheese

32 BURGER

$18.50

Topped with Swiss or Cheddar, Irish-style bacon,

beer-battered onion rings and bqq Guinness sauce


Sandwiches

All sandwiches are served with a side of our famous potato wedges.

FLAGSTONE CHICKEN

$12.95

Grilled chicken breast on a ciabatta roll, with lettuce, tomato and onion

 - add $1 for swiss or cheddar cheese

BOOKMAKER SANDWICH

$19.95

The Irish version of a ribeye steak sandwich, with sweet grilled onions and peppers. A Galway Races favorite! 

IRISH REUBEN

$12.95

Thin-sliced corned beef on marble rye, with sauerkraut a n d swiss, served with Thousand Island dressing on the side

FIDD'S FISH SANDWICH

$18.50

Atlantic Cod blackened or fried, served on a ciabatta roll with lettuce, tomato, onion and a side of homemade remoulade sauce

CORNED BEEF SANDWICH

$11.50

Thin-sliced a n d piled high on a ciabatta roll

 - add $1 for melted swiss or cheddar

BUFFALO CHICKEN

$12.95

Two large, breaded chicken tenders tossed in buffalo sauce and served on a ciabatta roll with lettuce, tomato, onion and a side of bleu cheese


Salads

Extra dressings or sauces add $1 per serving.

HOUSE SALAD

$11.95

Field greens, romaine, cucumber, tomato, red onions, shredded cheddar and crumbled bacon, served with your choice of Bleu Cheese, Buttermilk Chive, Honey Mustard, Balsamic Vinaigrette, Raspberry Vinaigrette or Thousand Island dressing on the side

CAESAR SALAD

$11.95

Romaine, fresh parmesan, homemade croutons, tossed in Caesar dressing

House or Caesar Salad available with:

 - grilled chicken add $4

 - fried chicken add $4

 - blackened cod add $6

 - smoked salmon add $10

 - grilled salmon add $12

Extra dressings or sauces add $1 per serving


DESSERTS

BREAD AND BUTTER PUDDING

$7.95

Homemade fresh bread and raisins baked in a custard, and served with a whiskey caramel sauce. An Irish country favorite

JACK DANIELS CHOCOLATE CAKE

$8.95

Dark chocolate whiskey cake, topped with chocolate frosting

*Consumer Advisory: There is a risk associated with the consumption o f raw or undercooked beef, poultry & fish, including smoked salmon.

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Fiddler’s Green Irish Pub & Eatery

📞 407.645.2050 | 📧 fiddspub@gmail.com

© 2025 Fiddler’s Green Irish Pub & Eatery - All Rights Reserved.

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